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Orders close Tuesday 6:00 p.m. for Thursday delivery · Free delivery in Cold Lake over $35
Cold Lake, Alberta

Fresh greens.
Grown indoors.
All year round.

Clover King Seeds is a microgreens company in Cold Lake, growing greens in our warehouse — indoors, year-round. Always fresh. Always local.
Local pickup and delivery available.

Nothing sprayed
Grown indoors, in a clean room.
Year-round
365 days of harvests in Cold Lake.
Pickup & delivery
Same-week, Thursday delivery.
Interior aisle of an indoor microgreens grow room, black wire racks holding trays of dense green microgreens under LED strips
The season, honestly

Everything green here arrives on a truck. We thought that was strange.

~100 days

between the average last spring frost and the first fall frost in northern Alberta. Everything else arrives on a truck.

10 days

from seeding a tray to cutting it. We run trays every week of the year, including January.

0 km

between the grow room and the shop floor. You can watch the tray you're buying from.

Ten days

Seed to shears in ten days.

One tray, photographed six times. Same table, same light, ten days apart.

Germination Day 0
Day 0
Seed in · 22°C · 70% RH
Germination Day 2
Day 2
Under blackout · 22°C
Germination Day 4
Day 4
First hooks · 2 cm
Germination Day 6
Day 6
Cotyledons open · 4 cm
Germination Day 8
Day 8
Canopy closing · 7 cm
Germination Day 10
Day 10
Harvest · shears in
The seed library

Every variety we stock, with the numbers that matter.

Days to harvest, flavour, and how forgiving it is.

Macro of alfalfa sprouts, fine pale green sprouts with tiny leaves
Alfalfa
6-8D
Macro of amaranth microgreens, brilliant magenta and crimson stems and leaves
Amaranth
10-14D
Macro of arugula microgreens, small serrated green leaves
Arugula
6-10D
Macro of basil microgreens, small rounded aromatic green leaves
Basil
14-21D
Macro of beet microgreens, deep red stems with dark green leaves
Beet
10-14D
Macro of dense broccoli microgreens, fine slender pale stems with small rounded green leaves
Broccoli
8-10D
Macro of buckwheat microgreens, large heart-shaped green leaves with reddish stems
Buckwheat
8-10D
Macro of red cabbage microgreens, purple-tinged stems with green and purple leaves
Cabbage (Red Acre)
8-12D
Macro of celery microgreens, fine feathery pale green leaves
Celery
18-25D
Macro of cilantro microgreens, delicate lobed bright green leaves
Cilantro
14-21D
Macro of clover microgreens, small three-lobed green leaves
Clover
8-12D
Macro of extremely dense cress microgreens, tiny bright green round leaves
Cress
6-10D
Macro of dill microgreens, wispy feathery blue-green fronds
Dill
16-21D
Macro of fenugreek microgreens, narrow green leaves on pale upright stems
Fenugreek
8-10D
Macro of kale microgreens, small blue-green leaves on sturdy pale stems
Kale
8-12D
Macro of kohlrabi microgreens, purple stems with small green leaves
Kohlrabi
8-12D
Macro of mustard microgreens, bright green rounded leaves on thin pale stems
Mustard
6-8D
Macro of tall pea shoots with curling green tendrils
Pea Shoot
8-12D
Macro of daikon radish microgreens, crisp white stems with bright green rounded leaves
Radish (Daikon)
6-8D
Macro of Rambo radish microgreens, vivid purple-magenta stems with green heart-shaped leaves
Radish (Rambo)
6-8D
Macro of sorrel microgreens, arrow-shaped green leaves with red veining
Sorrel
18-25D
Macro of sunflower shoots, thick oval green leaves with striped seed hulls attached
Sunflower
8-10D
Macro of Swiss chard microgreens, mixed pink, yellow and red stems with green leaves
Swiss Chard
10-12D
Macro of dense tall bright green wheatgrass blades
Wheatgrass
7-10D
Why microgreens

Small leaves, cut this week.

Three reasons, and none of them are about wellness.

Hand holding a pinch of microgreens
Cut sunflower · 9 days

Harvested at peak

Cut at 7–14 days, when the plant is putting everything it has into two leaves.

Grown indoors. Nothing sprayed.

Indoors, in a controlled room. There is nothing to spray for.

Days old, not weeks

Most greens in a northern Alberta grocery store were cut in another country. Ours were cut this week.

Fresh this week

This week's harvest.

Orders close Tuesday at 6:00 p.m. for Thursday delivery.

Same tray with a full dense green canopy about 10cm tall, stainless steel harvest shears resting on the tray edge
Stainless
Grow Kits & Supplies

Harvest Shears

Single $21
Same tray with a dense green microgreen canopy about 7cm tall, leaves overlapping, stems mostly hidden
Full spectrum
Grow Kits & Supplies

LED Grow Bar

24 in $64
Same tray under a black plastic blackout lid lifted at one corner, pale white sprouting seeds beneath, condensation on the lid underside
Cut to 10×20
Grow Kits & Supplies

Coco Coir Mats, 10-pack

10 mats $24
Black 10x20 seedling tray on stainless steel, dark brown soil with small pale seeds scattered evenly, nothing sprouted
Drain and no-drain
Grow Kits & Supplies

10×20 Trays, 5-pack

5 trays $18
Same tray with dense pale yellow-white seedling hooks about 2cm tall, just beginning to green at the tips
Rack, light, four trays
Grow Kits & Supplies

Deluxe Grow Kit

Kit $89
Hands seeding a small tray at home
Two trays, seed, medium
Grow Kits & Supplies

Starter Grow Kit

Kit $32
Macro of dill microgreens, wispy feathery blue-green fronds
Germination tested
Seed

Dill Seed

50 g $9
Macro of dense tall bright green wheatgrass blades
Germination tested
Seed

Hard Wheat Seed

1 kg $15
Subscription

The Greens Box.

One box, every week or every second week. Tell us when to pause it and we will.

Small

$24 / week

Two clamshells, our pick from what's best that week.

Family

Popular
$39 / week

Four clamshells plus one living tray. Most popular.

Kitchen

$72 / week

Chef-volume mix, delivered Thursday.

A weekly greens box on a kitchen counter

Delivery included

Cold Lake and Grand Centre, Thursday mornings. Pickup at the garden centre any day we're open.

Wholesale

If you plate 200 covers a night, you shouldn't be waiting on a truck from Edmonton.

Restaurants, hotels, grocers, and camp and institutional kitchens across the Lakeland.

Standing orders

Weekly, same day, same volume.

Invoiced monthly

One invoice, net 30.

Lakeland delivery

4 Wing, camps, grocers, kitchens.

Chef plating with microgreens
Walk in

Come in and look at the trays.

Open year-round. In February the greenhouse is stacked with trays under lights; in May it's tomato starts, herbs and hanging baskets.

Greenhouse interior
Greenhouse · February
Seed wall
The seed wall
Exterior with snow
Highway 28 · −22°C
Garden centre counter
The counter
What people say

Local, and to the point.

“I stopped buying the plastic boxes of spinach that go slimy in four days. This lasts, and it actually tastes like something.”
COLD LAKE · FAMILY BOX
“We were driving to Edmonton for garnish. Now it comes to us, and it's better.”
BONNYVILLE · RESTAURANT
“Bought the starter kit for my kids in January. We had salad in ten days. In January.”
GRAND CENTRE · GROW KIT
Seed drops

New varieties land every few weeks.

We'll email you when something good comes in, and when the seed order goes out. About twice a month.

No spam. Unsubscribe in one click.